Step-by-Step Guide to Prepare Perfect Chocolate Banana Bread
by Fanny Casey
Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate banana bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Banana Bread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Banana Bread is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Bread:
Prepare all purpose flour
Make ready cocoa powder
Make ready unsalted butter
Get granulated sugar
Prepare vanilla essence
Take baking powder
Take ripe bananas (mash)
Take Mocha glaze:
Prepare icing sugar
Take cocoa powder
Get espresso coffee (liquid)
Get Almond streusel:
Take chopped almond
Prepare all purpose flour
Prepare brown / palm sugar
Make ready cinnamon powder
Make ready melted unsalted butter
Instructions to make Chocolate Banana Bread:
Preheat your oven into 160°C.
Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
Pour the mixture into the mould, bake around 50 minutes.
While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
Let it chilled into the refrigerator around 1 hour, for the best serving.
So that is going to wrap this up for this exceptional food chocolate banana bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!